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* C - Creative Tapa
* T - Traditional Tapa
* P - Pairing with wines Ribeiro

Route 2


Abarrote 

San Andrés, 53

C | Autumn toast
(2 €)

T | ‘Croca’ brochette
(2 €)

Alia Die 

Olmos, 14

C | Porco Celta ‘Cochinita Pibil’, pico de gallo and crispy red onion
(3,50 €)

T P | Grilled baby squid with pickles
(2 € / 4,40 €)

Suitable for coeliacs

Alma Negra 

Barreira, 11

C | Iberian pork sandwich, Arzúa cheese and chilli
(3,50 €)

Café Bar Habana 

Torreiro, 11

T | Galician style octopus
(2 €)

Suitable for coeliacs

Casa Andrés 

Barreira, 12

T P | Tortilla total
(1,90 € / 4 €)

Cervezoteca Malte 

Galera, 47

C | Cockles, emulsion of Thai basil in a summer style
(3 €)

T | Free range chicken stew croquettes
(2 €)

El Trastero 

Barreira, 17

T | Pork sirloin medallion
(2 €)

Hotel Restaurante Lois 

Estrela, 40

T | Vanilla flavoured beef cheek
(2 €)

La Gula 

Barreira, 19

T | Dorna
(2 €)

La Mala Vida 

Barreira, 22-25

C | Tataki of Galician beef picaña
(3 €)

La Marmota 

Boquete de San Andrés, 14

C | Tandoori pouch and yoghurt sauce
(2,50 €)

Lola & Cia 

Barrera, 28

T | Galician timbal
(2 €)

Mahara Taberna Rock 

Orzán, 36

T | Chicken and corn vol au vent with Cebreiro sauce
(2 €)

Mesón Barrera 

Barreira, 22

C | Cup of the sea
(3,50 €)

Suitable for coeliacs

T | Spanish potato salad timbale
(2 €)

Suitable for coeliacs

Mesón El Serrano 

Galera, 21

T P | Lasagne in cunca
(2 € / 4 €)

Mesón Moncho 

Sol, 9

T | Cod omelette with peppers
(1,50 €)

Suitable for coeliacs

Mistura 

Estrela, 30

C | Atlantic cerviche
(3,50 €)

Suitable for coeliacs

O Corno 

Barreira, 30

T | ‘Croca’ with potatoes and mojo
(2 €)

O Dezasete 

Olmos, 17

C P | Egg in the Galician Carbornara style
(2 € / 4 €)

T P | Piquillo peppers stuffed with Iberian ham, Arzúa cheese and ali oli
(2 € / 4 €)

O Fogar da Bruxa 

Estrela, 34-36

C | Rib of da Bruxa
(3 €)

T | Raxo da Bruxa
(2 €)

Os Tigres 

Torreiro, 6

C P | "Pultaco"
(2,50 € / 4 €)

Restaurante Morriña 

Olmos, 14

C | Egg roasted at a low temperature, potato cream and foie
(3,50 €)

Suitable for coeliacs

T P | Red scorpionfish pie with ‘marmita’ sauce and mayonnaise
(2 € / 4,40 €)

Suitable for coeliacs

Sidrería Lelín 

Olmos, 16

C | Fried egg with ham and chips
(2,50 €)

Surrey 

Barreira, 20

T P | Stewed cheek
(2 € / 9 €)

Taberna da Galera 

Galera, 32

C | Vegetable skewer
(3 €)

Tapa Negra 

Barreira, 12

T | Picked Northern albacore
(2 €)

Suitable for coeliacs