Route 3
Cantón23
Cantón pequeno, 23
C | Celeiro hake meatball, fried rice and baby squid sauce (3,50 €)
Casa Ponte
Juan Flórez, 95
T M | Shank cannelloni (2,50 / 5 €)
Central Park
Menéndez Pelayo, 7
T M | Mussel corn-based empanada (Galician pie) (2,50 / 4,50 €)
C | ‘Cacheliño Vello’ (3,50 €)

Chester Foodlove
Federico Tapia, 6
T | `Olé mis huevos morenos´ (2,50 €)

C | The Galician Mafia (3,50 €)
EME Taberna
Magistrado Manuel Artine, 23
C M | Black Arancini on codium soil (3,50 / 5,50 €)
La Conquista
Emilia Pardo Bazán, 23
T | Tongue taco in seco and guasacaca sauce (2,50 €)
Mesón de Herves
Fontán, 4
T M | Cod fritter with Padrón pepper and tomato jam (2,50 / 5,50 €)

Mesón O'Bo
Menendez Pelayo, 18
T | `O bo chipirón´ (2 €)

O Sibarita
Linares Rivas, 27
C | Roast beef bao, pickled carrots and piquillo pepper emulsion (3,50 €)
Roots Coruña
Emilia Pardo Bazán, 20
C M | `Takoyaki tigre´ (3 / 5 €)

Taberna O Freixo
Federico Tapia, 55
T | Callos (2,50 €)
Taberna O´Secreto
Alameda, 18
T M | Shot of marinated salmon with guacamole (2,50 / 5 €)
Tintos & Rubias Gastrobar
Pintor Joaquín Vaamonde, 8
T M | Prawn salpicón mini-toast (2 / 4,50 €)
URO Rest & Club
Payo Gómez, 12
C | Steak Tartar made from Rubia Gallega T-bone steak (3,50 €)



